Are there any vegan ramen noodles? A vegan diet means eating only food comprising of plants and the reason why most follow a vegan diet is to improve their health or lose some weight and there are some health benefits to be derived from a vegan diet however before you jump on the vegan diet bandwagon, ramen noodle is an important fast vegan food to know about especially if you are in a hurry and they do not have to be boring. Conventional instant noodles are not as great as they sound but you don’t have to totally give up on this comfort food as there are lots of exciting vegan recipes to spice up your noodles.
Healthy eating as a vegan does not have to be complicated or boring, making small substitutions in all your cooking can be easy and one of the fast and easy food to try is a ramen noodle, there is a wide array of toppings to choose from and there are no rules on how to make it.
You can’t go wrong with vegan ramen and their lots of meat substitutes to try as well, so if you want to stay away from unhealthy and conventional instant noodles, here are some delicious vegan recipe ideas to try today.
7 Vegan Ramen Noodles to Try Today
Even if you are not a pro in the kitchen, there are simple ramen recipes you can always follow to get a delicious bowl of ramen noodles and if you are trying to keep it vegan and low carb, here are 7 vegan ramen noodles options that will satisfy your cravings.
1. Creamy Vegan Ramen Broth
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A bowl of delicious vegan ramen broth is the first healthy ramen noodle that comes to mind, this recipe is creamy and rich with layers and layers of flavour. You can always buy the premade version of this noodles or have it made yourself, it does have lot’ds of components that builds in a creamy umami base that will highlight all of the other toppings and satisfy your umami taste bud.
2. Vegan Peanut Noodles
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Vegan peanut noodles are a perfect noodle for dinner, it is an upgrade from your typical ramen noodle soup and it is also very healthy and easy to fix as a vegan dish. This ramen recipe contains air-fried tofu, bell peppers, cucumber, red and green cabbage, sesame seeds, lime, cilantro and basil, which are all thrown in a peanut sauce to create tasty vegan peanut noodles. This vegan noodle is really nourishing and full of nutrients while also being delicious.
3. Crunchy Ramen Noodle Salad

Get creative with the crunchy ramen noodle salad, this is a hearty vegan ramen noodle that is full of cabbage, carrot, crunchy ramen noodles, green onions and almonds all dressed in a spicy curry sauce, this is a plant-based dish you are sure to love for its crispy taste and it makes a great lunch or dinner.
4. Miso Shiitake Vegan Ramen
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This is a low-calorie vegan noodle worth trying, it is a great home-cooked meal with just 12 ingredients and will be ready in 20 minutes, this vegetable ramen recipe is full of flavor from different rich umami-rich ingredients like mushrooms and miso paste. There are lots of amazing recipes for you if you ever decide to give miso shiitake vegan ramen a chance.
5. Easy Coconut Curry Ramen

This is another super easy and delicious vegan ramen noodles that can make a great dinner fix, this is plant-based ramen that is perfect if you like the taste of curry and you are in a hurry, it is made by using the addition of coconut oil to give it a creamy texture and some healthy spice like ginger, garlic cloves, and turmeric. Vegetables can be added to give it a unique taste and add more nutrients.
6. Zucchini-Ramen Noodle Salad
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These noodles are so versatile and just like the rest of the vegan noodles, it is easy to make and feel free to mix up the veggies to fit what you like, it is a delicious low carb noodle that is worth trying and the light salad added to it is perfect for entertaining during summer.
7. Avocado Miso Ramen Topped With Avocado Tempura

Another vegan ramen noodles that you whip in seconds and enjoy, if you love avocadoes, this is worth giving a try and vegetarian or not, try this recipe for yourself. It is healthy and you will need seltzer water, some avo, almond flour, miso past, and some other essentials that will make this bowl of ramen noodles a delight.
Final Thoughts
It is easy to make a ramen noodle without meat or any dairy products and there are many ways to make ramen noodles that are not soup.
Ramen noodles are made from wheat and oil and usually with some few extra ingredients and while the ingredients in making ramen noodle are 100% vegan, the seasoning nearly is not completely vegan and when purchasing ramen, ensure to read the label and be careful not to accidentally get the ramen noodle that is high in sodium.